KnivesLIVINGO

LIVINGO Kitchen Forged Shears Heavy Duty Come Apart Ultra Sharp

Carbon stainless steel construction, high hardness, long service life.

4.6· 5,758 reviews on Amazon
350+ bought this monthPrime eligibleYour order qualifies for FREE delivery.Price refreshed daily
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#50of 84
Savings
52%vs category
$19.99
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From the listing

About this item

  • Durable: Carbon stainless steel construction, high hardness, long service life.
  • RUST RESISTANT BLADES with Strong Stainless Steel: Forging press manufacturing process enables high-density steel that makes 3 times harder than the normal stainless steel and are smoother cutting.
  • Ergonomic Design: Maximum comfort and reliability.
  • DETACHABLE DESIGN-Ease for completely clean after use even in dishwasher.
  • Multi-Function: Can opener, bottle opener and nutcracker. Multiple purpose for Poultry, BBQ, Chicken, Shrimp, Fish, Sausages, Vegetable, Pizza, Herb etc.

The details

Specs at a glance

Color
Forged
Material
Stainless Steel
Brand
LIVINGO
Blade Material
Stainless Steel
Product Dimensions
8.5"L x 3.15"W
Number of Items
1
Model Number
k010
Manufacturer Part Number
K010

What buyers say

Top reviews

5,758 ratings on Amazon

  • Verified

    2 year review - Home run product. I'd buy again and for small gifts for sure

    I love these, awesome buy. Had them for a couple years now and zero issues with corrosion or rust. I live in a tropical climate where the weather destroys everything I own pretty much but not these. I use them daily, keep em by the sink, wash every day and let drip dry.You wil...

  • Verified

    Sharp and easy to clean

    Best kitchen scissors I ever owned. Sharp, and stays sharp. Easy to clean in dishwasher because it comes apart and back together again super easily. Worth the price. Buy it.

  • Verified

    It's actually perfect

    Zero complaints!...well almostI bought these meat shears to replace a pair of random scissors I had used for the longest time and were surprisingly able to do most of the things that I wanted and needed to do in the kitchen, except for cutting through meat... so I figured when...

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